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Meet new people and enjoy an extraordinary 5-Course “Menù Degustazione” designed for your palate to fall in love with, just in time for Valentine’s day. Reserve your seat today.
Invested in their family tradition of sourcing and sharing trusted, quality produce, Luciano and Michele, founders of Villa 47, have created an experiential Italian food and wine destination on Bree Street, Cape Town.
Of the three restaurants located at Villa 47, the fine dining Pierino Penati is located on the 2nd floor. Helmed by 3rd generation, Michelin-star Chef Theo Penati; as well as resident Michelin-star Chef Michelangelo D’Oria, the restaurant offers Italian food like you’ve never experienced before, focusing on flavour, innovation and authenticity. The original Pierino Penati was opened 70 years ago by Theo’s grandfather in Brianza, Italy, and he regularly travels between the two restaurants.
This 5-Course “Menù Degustazione” will include:
1st Course:
Yellowtail carpaccio, orange granita
2nd Course:
Burnt Octopus, potato, kohlrabi
3rd Course:
Cauliflower Risotto, saffron & prawn sorbet
4th Course:
Roasted Quail, carrot, onion puree, lemon
5th Course:
Chocolate almond crumble, peaches, Amaretto spuma
Buon appetito!
End off an exquisite pre-Valentine's evening with a little limoncello toast to your newfound friendships, “cin-cin” all good things to you!
Invested in their family tradition of sourcing and sharing trusted, quality produce, Luciano and Michele, founders of Villa 47, have created an experiential Italian food and wine destination on Bree Street, Cape Town.